Mar 16, 2022 | Eating, Featured, Foods
Ghrelin: All about the hunger hormone was posted by Lindsey DeSoto, RDN, LD for MedicalNewsToday.com, 3 March 2022. Ghrelin is a hormone that is produced and released in the stomach. It is also produced in the small intestine, brain, and pancreas. People...
Mar 4, 2022 | A Little Humor, Eating, Featured, Foods, Research News
Growing vegetables at home has never been so easy was reported by Brian Blum for Israel21c.org, 6 February 2022. Cool new ‘in-the-box’ solution for homegrown veggies. It’s the ultimate farm to table experience – now you can grow your own vegetables at home...
Feb 11, 2022 | Eating, Featured, Foods
How Much Sugar Is in a Glass of Wine? was written by Sophie Egan for TheNewYorkTimes.com, 26 May 2017 … still valid today, 4 years later. To find out how much sugar might have been added to a given wine, your best bet may be to contact the producer...
Jan 28, 2022 | Eating, Featured, Foods, Podcasts, Videos
The science of sugar: why we’re hardwired to love it was written by Daniel Marino and Gemma Ware for TheConversation.com, 20 January 2022. What are the evolutionary origins of sugar cravings? What makes something taste sweet? And what does too much...
Jan 5, 2022 | Eating, Featured, Foods
HAPPY NEW YEAR! Resolutions? Food? Exercise? Let’s take a look … How Will Americans Eat in 2022? was written by Kim Severson for the Food Section of TheNewYorkTimes.com, 28 December 2021. Last year at this time,...
Dec 29, 2021 | Eating, Featured, Foods
Happy Holidays to everyone! Aside from gatherings, lots of food, unusual consumption of carbs and sweets, less exercise and travel, alcohol consumption may or often does go up! The Savvy Diabetic wants to share this useful article all about too much drinking and...