Savvy Food/Eating, 5/26/20: +/- of Low Carb Diets, Responses to Plant-based Eating, The FAT Gene!
My Wednesday blogs are about foods, eating and lifestyle issues. But I’m doing that today, Tuesday, because of this following event, which is purely informational: (NOTE Time: 6:30pm CST = 4:30pm PST) When: Tue May 26, 2020 6:30pm – 8:30pm...
Savvy Eating/Food, 5/20/20: Stevia, Potato Protein, Nutritional Yeast (Nooch), Genetically Engineered Fruits & Veggies
Stevia extract reduces signs of fatty liver disease was reported by Eleanor Bird, for MedicalNewsToday.com, 18 May 2020. In the near future, fatty liver disease is projected to become the major reason for liver transplants. A new study in mice has found that...
Savvy Book Review and Eating, 5/6/20: Cody Gets an Insulin Pump and CGM … Nutrition Myths for T1D and Simplifying Vegetables
OH MY GOODNESS, another very precious book by Amanda King (author and photographer) who has Type 1 diabetes and remembers the overwhelming feeling she had as we was being admitted to the hospital, at age 14.She saw the need for a book that explained Diabetes on the...
Savvy Living, 4/1/20: Supplements and Covid-19, History of the Fork, Empathy, If Your BG Could Talk to your Endocrinologist
The Truth About Vitamin D, Zinc, and Other Coronavirus Rumors was written by Dana G. Smith for Medium/Elemental, 26 March 2020. She discusses what might work, what probably doesn’t, and what’s flat-out wrong. There’s a lot of misinformation and half-truths...
Savvy Eating & Living, 3/18/20: Don’t Touch Your Face, Empathy, Scents and Memory
Why it’s so hard not to touch your face was written by Art Markman for FastCompany.com, 16 March 2020. This is certainly TIMELY!!! Over the past couple of weeks as the coronavirus has spread around the world, you’ve likely heard public health officials...
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